Desi A2 Cow Ghee is a traditional form of clarified butter prepared from the milk of indigenous Indian cow breeds that produce A2 beta-casein protein. Known for its rich aroma, golden color, and authentic taste, this ghee is often made using the ancient bilona method, where curd is churned to extract butter and then slowly heated to create pure ghee. Desi A2 Cow Ghee is valued in Ayur... https://www.gavyratan.org/blogs/gavyratan-blog/desi-a2-cow-ghee